apple cider vinegar, parsley, cucumber, cherry tomato & canned chickpea recipes
5 recipes
Page 1
Everyday Mediterranean Salad
3scoopsofsugar.com
Ingredients: cherry tomato, cucumber, parsley, apple cider vinegar, canned chickpea, feta, red onion, kalamata olives, romaine, olive oil, himalayan salt, garlic
Make-Ahead Greek Quinoa Stacks
asweetpeachef.com
Ingredients: cherry tomato, cucumber, parsley, apple cider vinegar, canned chickpea, feta, lemon, red onion, kalamata olives, olive oil, oregano, quinoa
Avocado Quinoa Salad with Spiced Chickpeas
thelastfoodblog.com
Ingredients: cherry tomato, cucumber, parsley, apple cider vinegar, canned chickpea, celery, shallot, extra virgin olive oil, wholegrain mustard, olive oil, quinoa, avocado, ras el hanout
Roasted Chickpea Salad with Vegan Ranch Dressing
emilieeats.com
Ingredients: cherry tomato, cucumber, parsley, apple cider vinegar, canned chickpea, almond milk, lemon, dried chives, dill, silken tofu, romaine, garlic powder, carrot, olive oil, corn, onion powder, avocado, agave nectar, garlic, cayenne
Chicken Gyro Bowls
myrecipes.com
Ingredients: cherry tomato, cucumber, parsley, apple cider vinegar, canned chickpea, chicken breast, greek yogurt, pita, feta, cumin, lemon, red onion, kalamata olives, garlic powder, tahini, olive oil, cooking spray, oregano, baby greens, onion powder, quinoa, sugar