apple cider vinegar, peppercorn, parsley & brown sugar recipes
8 recipes
Page 1
Chicken Adobo & Coconut Ginger Rice
yummly.co.uk
Ingredients: peppercorn, brown sugar, parsley, apple cider vinegar, chicken broth, chicken thighs, soy sauce, ginger root, grapeseed oil, bay leaf, coconut flake, cornstarch, garlic, scallion, white rice
Porc et palourdes au Cidre accompagnes de flageolets (Pork and clams with cider and butter beans)
thehappyfoodie.co.uk
Ingredients: peppercorn, brown sugar, parsley, apple cider vinegar, pork shoulder, clam, butter, apple, bay leaf, lima beans, thyme, onion, garlic, vegetable broth, cider
Porc Et Palourdes Au Cidre Accompagnes De Flageolets
houseandgarden.co.uk
Ingredients: peppercorn, brown sugar, parsley, apple cider vinegar, pork shoulder, clam, butter, apple, bay leaf, lima beans, thyme, onion, garlic, vegetable broth, cider
Chicken Adobo & Coconut Ginger Rice
spoonacular.com
Ingredients: peppercorn, brown sugar, parsley, apple cider vinegar, chicken broth, chicken thighs, soy sauce, ginger root, grapeseed oil, bay leaf, cornstarch, coconut, garlic, scallion, white rice
The Hirshon German Sauerbraten
thefooddictator.com
Ingredients: peppercorn, brown sugar, parsley, apple cider vinegar, beef stew meat, beef stock, ginger snaps, celery, red wine vinegar, carrot, juniper berry, allspice, clove, cinnamon, mustard seed, thyme, onion, nutmeg
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: peppercorn, brown sugar, parsley, apple cider vinegar, brisket, beef stock, milk, butter, pretzel bun, celery, lemon, red onion, balsamic vinegar, cabbage, apple, red wine vinegar, raisins, red wine, carrot, bay leaf, egg, clove, thyme, onion, garlic, canola oil
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: peppercorn, brown sugar, parsley, apple cider vinegar, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, red onion, red cabbage, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, bay leaf, juniper berry, egg, clove, leek, thyme, onion, garlic, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: peppercorn, brown sugar, parsley, apple cider vinegar, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, red onion, red cabbage, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, bay leaf, juniper berry, egg, clove, leek, thyme, onion, garlic, canola oil