apple cider vinegar, tomato, shallot & honey recipes

9 recipes

Page 1

Grilled Salmon with Mango Sauce

eatsmarter.com

Ingredients: shallot, honey, tomato, apple cider vinegar, salmon, vegetable oil, mango, garlic, cayenne

Spinach Power Salad with Honey Lime Vinaigrette

laughingspatula.com

Ingredients: shallot, honey, tomato, apple cider vinegar, walnut, feta, red onion, blueberry, olive oil, spinach, avocado, lime

Fresh Corn Cakes with Caramelized Shallots & Tomatoes

katiebirdbakes.com

Ingredients: shallot, honey, tomato, apple cider vinegar, flour, milk, butter, brown sugar, baking powder, cornmeal, sweet corn, baking soda

Chicken Quinoa Bowl with Turmeric Dressing

heb.com

Ingredients: shallot, honey, tomato, apple cider vinegar, rotisserie chicken, feta, orange, green olives, extra virgin olive oil, coriander, cucumber, quinoa, turmeric

Grilled Chicken Asparagus Salad

everydayeileen.com

Ingredients: shallot, honey, tomato, apple cider vinegar, chicken breast, bacon, feta, lemon, cucumber, basil, carrot, dijon mustard, baby greens, asparagus, garlic

Candied Lemon Peach and Tomato Salad

thenoshery.com

Ingredients: shallot, honey, tomato, apple cider vinegar, lemon, red onion, hot sauce, chive, fresh mint, peach, olive oil, arugula, chili powder, sugar, garlic

Grilled Flank Steak with Corn, Tomato and Asparagus Salad

myrecipes.com

Ingredients: shallot, honey, tomato, apple cider vinegar, beef steak, butter, brown sugar, extra virgin olive oil, basil, red wine, dijon mustard, parsley, morel mushrooms, thyme, onion, sweet corn, asparagus, garlic

Grilled Flank Steak with Corn, Tomato and Asparagus Salad

foodandwine.com

Ingredients: shallot, honey, tomato, apple cider vinegar, beef steak, butter, brown sugar, extra virgin olive oil, basil, red wine, dijon mustard, parsley, morel mushrooms, thyme, onion, sweet corn, asparagus, garlic

Grilled Flank Steak with Corn, Tomato, and Asparagus Salad

delish.com

Ingredients: shallot, honey, tomato, apple cider vinegar, beef steak, butter, brown sugar, extra virgin olive oil, basil, red wine, dijon mustard, parsley, morel mushrooms, thyme, onion, sweet corn, asparagus, garlic