Ingredients: leg of lamb, butter, lemon, artichoke, lamb stock, pastry flour, carrot, egg, parsley, olive oil, onion, garlic
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: leg of lamb, butter, lemon, artichoke, anchovy paste, beef broth, flour, celery, shallot, extra virgin olive oil, red wine vinegar, rosemary, red wine, carrot, bay leaf, tomato paste, onion, potato, garlic, chili flake