artichoke, chile pepper, olive oil & parsley recipes
12 recipes
Page 1
Alcachofas al Ajillo - Garlicky Artichokes
sundaysuppermovement.com
Ingredients: artichoke, parsley, olive oil, chile pepper, butter, cherry tomato, garlic
Taglierini with brown shrimps and artichokes
deliciousmagazine.co.uk
Ingredients: artichoke, parsley, olive oil, chile pepper, shrimp, butter, lemon, egg, garlic
Artichoke Salad with Chile Dressing
eatsmarter.com
Ingredients: artichoke, parsley, olive oil, chile pepper, lemon, carrot, vinegar, thyme, onion, garlic
Parsley Pasta with Sautéed Artichokes
redbookmag.com
Ingredients: artichoke, parsley, olive oil, chile pepper, canned anchovy, parmesan, short-cut pasta, lemon, white wine, garlic
Parsley Pasta with Sautéed Artichokes
womansday.com
Ingredients: artichoke, parsley, olive oil, chile pepper, canned anchovy, parmesan, short-cut pasta, lemon, white wine, garlic
Artichoke Spinach Pasta
magnoliadays.com
Ingredients: artichoke, parsley, olive oil, chile pepper, canned anchovy, parmesan, short-cut pasta, lemon, white wine, baby greens, garlic
Italian Rice Salad
tilda.com
Ingredients: artichoke, parsley, olive oil, chile pepper, lemon, cherry tomato, green olives, cannellini beans, basil, capers, wild rice, garlic
Stuffed Artichokes
eatsmarter.com
Ingredients: artichoke, parsley, olive oil, chile pepper, lemon, fennel, basil, egg, vinegar, onion, garlic, vegetable broth
Pasta with Artichoke Sauce
eatsmarter.com
Ingredients: artichoke, parsley, olive oil, chile pepper, canned anchovy, parmesan, spaghetti, sun-dried tomatoes in oil, white wine, green olives, capers, garlic, lime
Roasted Vegetables and Farro Salad
sidechef.com
Ingredients: artichoke, parsley, olive oil, chile pepper, farro, cauliflower, red onion, fennel, extra virgin olive oil, red wine vinegar, carrot, capers, garlic, canned chickpea, chili flake
Tuna Risotto
eatsmarter.com
Ingredients: artichoke, parsley, olive oil, chile pepper, canned tuna, fish stock, parmesan, butter, lemon, white wine, red onion, bay leaf, risotto rice, garlic, vegetable broth
Charred Bison Flank with Asparagus and Tomato Salad
thedailymeal.com
Ingredients: artichoke, parsley, olive oil, chile pepper, bison, fiddlehead, cracked pepper, shallot, extra virgin olive oil, coriander, red wine vinegar, sorrel, tomato, cilantro, jerusalem artichoke, garlic, canola oil