artichoke, extra virgin olive oil, garlic, parmesan, butter & onion recipes

9 recipes

Page 1

Frittata with two toppings

womensweeklyfood.com.au

Ingredients: parmesan, butter, extra virgin olive oil, artichoke, onion, garlic, egg, parsley, button mushroom, bell pepper

Baked Artichoke and Spinach Dip

2sistersrecipes.com

Ingredients: parmesan, butter, extra virgin olive oil, artichoke, onion, garlic, heavy cream, pecorino, mozzarella, sour cream, half and half, spinach

EASY Artichoke Gratin

2sistersrecipes.com

Ingredients: parmesan, butter, extra virgin olive oil, artichoke, onion, garlic, bread crumbs, cracked pepper, garlic powder, parsley, olive oil, chili flake

Spaghetti with Tomatoes, Artichokes, and Cream

bellyfull.net

Ingredients: parmesan, butter, extra virgin olive oil, artichoke, onion, garlic, chicken broth, spaghetti, heavy cream, parsley, canned tomato, nutmeg

Spinach-Artichoke French Bread Pizza

tasteandtellblog.com

Ingredients: parmesan, butter, extra virgin olive oil, artichoke, onion, garlic, flour, baguette, milk, mozzarella, spinach, thyme, nutmeg

Fusilli Con Carciofi

cento.com

Ingredients: parmesan, butter, extra virgin olive oil, artichoke, onion, garlic, chicken broth, spiral pasta, celery, white wine, sun dried tomato, basil, tomato paste, chili flake

Quinoa With Spinach, Artichokes and Chicken

afamilyfeast.com

Ingredients: parmesan, butter, extra virgin olive oil, artichoke, onion, garlic, chicken stock, chicken breast, heavy cream, pecorino, mozzarella, cream cheese, cornstarch, baby greens, quinoa

Quinoa With Spinach, Artichokes and Chicken

afamilyfeast.com

Ingredients: parmesan, butter, extra virgin olive oil, artichoke, onion, garlic, chicken stock, chicken breast, heavy cream, pecorino, mozzarella, cream cheese, cornstarch, baby greens, quinoa

Summer vegetable stew with parsley pesto

deliciousmagazine.co.uk

Ingredients: parmesan, butter, extra virgin olive oil, artichoke, onion, garlic, lemon, white wine, cherry tomato, zucchini, cannellini beans, carrot, parsley, gem lettuce, leek, spinach, scallion, vegetable broth