artichoke, frying oil & tomato paste recipes

1 recipes

Page 1

The Spicy Sea: How To Make Lobster Fra Diavolo

foodrepublic.com

Ingredients: frying oil, artichoke, tomato paste, shrimp, clam, lobster, black cod, chicken stock, seafood stock, butter, cream, celery, fennel, rosemary, carrot, vegetable oil, bay leaf, parsley, whisky, thyme, onion, sugar, jerusalem artichoke, garlic, tarragon, chili flake