artichoke, thyme, olive oil, garlic & celery recipes

13 recipes

Page 1

Artichoke Sourdough Bisque

oceanmist.com

Ingredients: celery, artichoke, olive oil, thyme, garlic, sourdough bread, sage, leek, onion, vegetable broth

Braised Lamb Shanks with Crisped Artichokes and Gremolata

jamiegeller.com

Ingredients: celery, artichoke, olive oil, thyme, garlic, lamb shank, beef stock, lemon, white wine, carrot, bay leaf, parsley, onion

Chicken, Artichoke and Cannellini Bean Spezzatino

foodnetwork.com

Ingredients: celery, artichoke, olive oil, thyme, garlic, chicken stock, pancetta, chicken breast, canned cannellini beans, basil, carrot, bay leaf, tomato paste, onion

Chicken, Artichoke and Cannellini Bean Spezzatino

giadzy.com

Ingredients: celery, artichoke, olive oil, thyme, garlic, chicken stock, pancetta, chicken breast, canned cannellini beans, basil, carrot, bay leaf, tomato paste, onion

Artichoke, Fennel and Leek Stuffing

savorthebest.com

Ingredients: celery, artichoke, olive oil, thyme, garlic, bread, butter, lemon, fennel, apple, egg, sage, leek, vegetable broth

Creamy Chicken Soup with Artichokes and Mushrooms

thesuburbansoapbox.com

Ingredients: celery, artichoke, olive oil, thyme, garlic, chicken stock, cooked chicken, half and half, carrot, peas, parsley, button mushroom, cornstarch, onion powder, onion

Braised Striped Sea Bass and Artichokes

greatchefs.com

Ingredients: celery, artichoke, olive oil, thyme, garlic, sea bass, lemon, white wine, rosemary, carrot, bay leaf, parsley, leek, onion, tarragon, chervil

Easter Lamb Pie

thehappyfoodie.co.uk

Ingredients: celery, artichoke, olive oil, thyme, garlic, lamb stock, lamb shoulder, canned anchovy, flour, puff pastry, lemon, white wine, cherry tomato, rosemary, bay leaf, egg, capers, onion

Stuffed Artichokes Provencal

theviewfromgreatisland.com

Ingredients: celery, artichoke, olive oil, thyme, garlic, bread crumbs, parmesan, butter, cracked pepper, lemon, herbes de provence, red onion, sun dried tomato, lavender, marjoram, rosemary, savory herb, parsley, oregano, tarragon

Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil

seriouseats.com

Ingredients: celery, artichoke, olive oil, thyme, garlic, chicken stock, boneless lamb, lemon, white wine, extra virgin olive oil, red wine vinegar, basil, red wine, carrot, bay leaf, tomato, leek, fennel seed, porcini, onion, mint, sugar

Clint Eastwood's Spaghetti Western

cdkitchen.com

Ingredients: celery, artichoke, olive oil, thyme, garlic, clam, scallop, prawns, mussel, anchovy paste, fish stock, spaghetti, heavy cream, lemon, shallot, brandy, bay leaf, anise liqueur, parsley, tomato paste, saffron, bell pepper

Lobster Salad

greatchefs.com

Ingredients: celery, artichoke, olive oil, thyme, garlic, caviar, lobster, anchovy paste, lemon, peppercorn, white wine, balsamic vinegar, baby carrot, carrot, white pepper, button mushroom, frisee, tomato, leek, arugula, asparagus, pearl onion

Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book

seriouseats.com

Ingredients: celery, artichoke, olive oil, thyme, garlic, chicken stock, boneless lamb, lemon, white wine, extra virgin olive oil, red wine vinegar, basil, red wine, carrot, bay leaf, tomato, leek, fennel seed, porcini, onion, mint, sugar