artichoke, vegetable broth, thyme & parsley recipes

10 recipes

Page 1

Chickpea casarecce with artichokes, zucchini, purple potatoes, lemon and thyme

academiabarilla.it

Ingredients: artichoke, parsley, thyme, vegetable broth, soy sauce, lemon, zucchini, extra virgin olive oil, gluten-free pasta, potato

Stuffed artichokes

gourmettraveller.com.au

Ingredients: artichoke, parsley, thyme, vegetable broth, canned anchovy, sourdough bread, bread crumbs, parmesan, lemon, olive oil, garlic

Artichoke Freekeh Risotto

davidlebovitz.com

Ingredients: artichoke, parsley, thyme, vegetable broth, bacon, parmesan, freekeh, lemon, white wine, olive oil, onion, garlic

Brandade of White Beans with Baby Artichokes

myrecipes.com

Ingredients: artichoke, parsley, thyme, vegetable broth, lemon, shallot, canned cannellini beans, extra virgin olive oil, rosemary, cooking spray, rosé wine, onion, garlic

Vegan Lemon Orzo Soup

staceyhomemaker.com

Ingredients: artichoke, parsley, thyme, vegetable broth, orzo, celery, lemon, rosemary, carrot, white beans, button mushroom, spinach, onion, garlic

Artichoke Chowder

cleaneatingmag.com

Ingredients: artichoke, parsley, thyme, vegetable broth, oyster mushroom, celery, dulse seaweed, non-dairy milk, carrot, grapeseed oil, onion, potato, coconut milk, garlic

Fruity Vegetable Stew with Cod

eatsmarter.com

Ingredients: artichoke, parsley, thyme, vegetable broth, cod, bread, white wine, orange, bay leaf, olive oil, button mushroom, tomato, onion, potato, garlic

Artichoke Flans with a Mozzarella Core

lacucinaitaliana.com

Ingredients: artichoke, parsley, thyme, vegetable broth, bread crumbs, parmesan, fresh mozzarella, butter, cream, white wine, shallot, ginger root, egg, olive oil, pumpkin, garlic

Pickled artichokes

gourmettraveller.com.au

Ingredients: artichoke, parsley, thyme, vegetable broth, lemon, peppercorn, white wine, extra virgin olive oil, carrot, white wine vinegar, juniper berry, olive oil, fennel seed, mustard seed, onion, sugar, garlic

Pearl barley with artichokes, pecorino and nettle butter

gourmettraveller.com.au

Ingredients: artichoke, parsley, thyme, vegetable broth, pecorino, butter, pearl barley, celery, lemon, white wine, carrot, stinging nettle, white wine vinegar, vegetable oil, bay leaf, onion, garlic