arugula, bacon, thyme & butter recipes

10 recipes

Page 1

Darphin potatoes with eggs

akispetretzikis.com

Ingredients: bacon, butter, arugula, thyme, feta, cherry tomato, rosemary, egg, olive oil, potato, garlic

Spicy Bacon Arugula Spaghetti

sodelicious.recipes

Ingredients: bacon, butter, arugula, thyme, spaghetti, bread, blue cheese, celery, olive oil, chile pepper, garlic

Pan-Fried Partridge with a Delicate Pearl Barley, Pea and Lettuce Stew

foodnetwork.com

Ingredients: bacon, butter, arugula, thyme, pheasant, flour, pearl barley, red onion, romaine, peas, olive oil, vegetable broth

CRISPY DUCK BREAST, SAGE AND THYME GLAZED BUTTERNUT SQUASH AND SHALLOT AND CURED BACON WITH TOSSED ROCKET LEAVES

chefspencil.com

Ingredients: bacon, butter, arugula, thyme, duck breast, shallot, orange, honey, olive oil, sage, summer squash, lime

Havarti and Arugula Grilled Cheese with Smoky Bacon Jam and Triple Herb Butter

howsweeteats.com

Ingredients: bacon, butter, arugula, thyme, chicken stock, havarti, rustic italian bread, brown sugar, basil, smoked paprika, whisky, oregano, onion

Aromatic Chicken Pieces with Bacon & Herbs

thetastygame.com

Ingredients: bacon, butter, arugula, thyme, chicken thighs, milk, soy sauce, roasted red peppers, rosemary, basil, olive oil, button mushroom, onion, potato, garlic

Mushroom and bechamel tartlets

akispetretzikis.com

Ingredients: bacon, butter, arugula, thyme, flour, milk, gruyere, phyllo, lemon, egg, olive oil, button mushroom, leek, onion, garlic, nutmeg

Steamed Ruby Red Shrimp

cdkitchen.com

Ingredients: bacon, butter, arugula, thyme, shrimp, mussel, grape, peppercorn, shallot, lemongrass, vermouth, ginger root, olive oil, potato, garlic, lime

Roasted Elk Tenderloin with Bacon Wrapped Salsify, Jerusalem Artichokes, and Creamy Wild Mushroom Sauce

foodnetwork.com

Ingredients: bacon, butter, arugula, thyme, elk, foie gras, heavy cream, milk, peppercorn, shallot, chive, salsify, bay leaf, button mushroom, jerusalem artichoke, sherry vinegar, wild mushroom

Roasted Elk Tenderloin with Bacon Wrapped Salsify, Jerusalem Artichokes, and Creamy Wild Mushroom Sauce

foodnetwork.com

Ingredients: bacon, butter, arugula, thyme, elk, foie gras, heavy cream, milk, peppercorn, shallot, chive, salsify, bay leaf, button mushroom, jerusalem artichoke, sherry vinegar, wild mushroom