arugula, butter, lemon, potato & cayenne recipes
2 recipes
Page 1
Gratin of Potato, Beurre Bosc Pear and Blue Cheese with a Wild Rocket Salad
myfoodbook.com.au
Ingredients: butter, lemon, arugula, potato, cayenne, gruyere, blue cheese, cream, pear, onion, garlic
Caramelised Quail with Gratin of Potato Pear & Blue Cheese
myfoodbook.com.au
Ingredients: butter, lemon, arugula, potato, cayenne, quail, gruyere, blue cheese, cream, orange marmalade, olive oil, pear, onion, garlic