arugula, butter, pear & gruyere recipes
2 recipes
Page 1
Gratin of Potato, Beurre Bosc Pear and Blue Cheese with a Wild Rocket Salad
myfoodbook.com.au
Ingredients: gruyere, butter, pear, arugula, blue cheese, cream, lemon, onion, potato, garlic, cayenne
Caramelised Quail with Gratin of Potato Pear & Blue Cheese
myfoodbook.com.au
Ingredients: gruyere, butter, pear, arugula, quail, blue cheese, cream, lemon, orange marmalade, olive oil, onion, potato, garlic, cayenne