arugula, parmesan, heavy cream & parsley recipes
10 recipes
Page 1
Zucchini and Shrimp Quiche with Arugula
eatsmarter.com
Ingredients: parmesan, heavy cream, parsley, arugula, shrimp, butter, creme fraiche, pastry flour, zucchini, egg, nutmeg
Creamy Parmesan & Prosciutto Mushrooms
culinarylion.com
Ingredients: parmesan, heavy cream, parsley, arugula, prosciutto, butter, cream cheese, button mushroom, sherry, avocado oil, garlic, chili flake, italian seasoning
Rotisserie Chicken Alfredo
simplyrecipes.com
Ingredients: parmesan, heavy cream, parsley, arugula, cooked chicken, pistachio, short-cut pasta, butter, fettuccine, lemon, cherry tomato, extra virgin olive oil, nutmeg
Pasta Primavera with Shrimp and Sugar Snap Peas
sidewalkshoes.com
Ingredients: parmesan, heavy cream, parsley, arugula, shrimp, short-cut pasta, lemon, white wine, basil, snap peas, carrot, olive oil, garlic, scallion
Spinach and Arugula Risotto
leitesculinaria.com
Ingredients: parmesan, heavy cream, parsley, arugula, chicken stock, butter, white wine, shallot, extra virgin olive oil, peas, spinach, chili powder, risotto rice, garlic
Chicken Bellagio
iamhomesteader.com
Ingredients: parmesan, heavy cream, parsley, arugula, chicken broth, prosciutto, chicken breast, bread crumbs, spaghetti, flour, butter, lemon, egg, olive oil
Chicken Bellagio
afamilyfeast.com
Ingredients: parmesan, heavy cream, parsley, arugula, prosciutto, chicken breast, pesto, pine nut, flour, linguine, butter, lemon, shallot, extra virgin olive oil, egg, oregano, garlic
Chicken Bellagio
wishesndishes.com
Ingredients: parmesan, heavy cream, parsley, arugula, prosciutto, chicken breast, pesto, pine nut, spaghetti, flour, butter, lemon, extra virgin olive oil, egg, oregano, onion, garlic
Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde Recipe
seriouseats.com
Ingredients: parmesan, heavy cream, parsley, arugula, chicken stock, celery, lemon, extra virgin olive oil, red wine vinegar, carrot, artichoke, egg, white beans, capers, thyme, onion, garlic, canola oil
Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde
seriouseats.com
Ingredients: parmesan, heavy cream, parsley, arugula, chicken stock, celery, lemon, extra virgin olive oil, red wine vinegar, carrot, artichoke, egg, white beans, capers, thyme, onion, garlic, canola oil