arugula, parsley, bell pepper, red onion & canned chickpea recipes
5 recipes
Page 1
Antipasti Salad
foodnetwork.com
Ingredients: red onion, parsley, arugula, bell pepper, canned chickpea, parmesan, orange, kalamata olives, fennel, extra virgin olive oil, white wine vinegar, garlic, canned artichoke
Panzanella Salad with Chickpeas and Feta
andiemitchell.com
Ingredients: red onion, parsley, arugula, bell pepper, canned chickpea, sourdough bread, feta, extra virgin olive oil, cucumber, red wine vinegar, basil, tomato, garlic
Herbed chickpea and roast vege salad
healthyfood.com
Ingredients: red onion, parsley, arugula, bell pepper, canned chickpea, feta, cracked pepper, lemon, balsamic vinegar, fresh mint, basil, olive oil, tomato, pumpkin
Italian Chopped Salad With Farro & Chickpeas
italianfoodforever.com
Ingredients: red onion, parsley, arugula, bell pepper, canned chickpea, farro, lemon, radicchio, zucchini, extra virgin olive oil, cucumber, basil, capers, tomato
Skinny Vegan Rainbow Salad
kathysvegankitchen.com
Ingredients: red onion, parsley, arugula, bell pepper, canned chickpea, lemon, dill, maple syrup, cherry tomato, red cabbage, cucumber, dijon mustard, jalapeno, avocado, red quinoa