arugula, prosciutto, cherry tomato & canned anchovy recipes
2 recipes
Page 1
Piquant monkfish
deliciousmagazine.co.uk
Ingredients: prosciutto, canned anchovy, cherry tomato, arugula, monkfish, lemon, red onion, balsamic vinegar, parsley, olive oil, capers
Mediterranean Swordfish Wrapped in Prosciutto
foodnetwork.com
Ingredients: prosciutto, canned anchovy, cherry tomato, arugula, swordfish, orange, kalamata olives, fennel, red wine vinegar, basil, raisins, olive oil, fennel seed, thyme