21 recipes
Page 1
Mustard-Flavored Mung Beans
foodandspice.com
Instant Pot Dal Fry
cookingcurries.com
Shredded Paneer Cheese with Tomatoes, Chilies, Mushrooms and Chickpeas
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Sabut Masoor Ki Daal - Lentil Soup
veganricha.com
Spicy Adzuki Beans with Sun-Dried Tomatoes and Mushrooms
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Bell Pepper, Tomato, and Potato Indian Curry
allrecipes.com
Corn and Green Pea Tomato Curry
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Black-Eyed Peas with Potatoes and Tamarind
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Spicy Mung Bean Soup with Coconut Milk
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Eggplant and Green Pea Curry (Baingan Matar Masala)
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Creamy Mung Dal Curry
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Baked Eggplant Stuffed with Curried Vegetables (Baingan ka Tikka)
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Aloo Gobi with Chickpeas
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Curried Black Beans with Tomatoes and Spices
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Black Beans Simmered in an Aromatic Tomato Sauce
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Mesopotamian Barley, Chickpea, Lentil and Tahini Soup
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Mixed Vegetable Curry (Sabzi Bhaji)
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Creamy Mattar Paneer (Succulent Cubes of Paneer Cheese Simmered in a Rich and Creamy Tomato Gravy with Green Peas)
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Black Chickpeas with Roasted Coconut and Fragrant Spices
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Indian Paneer Lentil Kofta in a Creamy Spiced Fenugreek Sauce
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