Asafoetida And Chile Pepper And Coriander And Curry Leaves And Sunflower Oil Recipes

Ingredients: coriander, chile pepper, curry leaves, sunflower oil, asafoetida, yogurt, lady fingers, fenugreek seed, sesame oil, mustard seed, pigeon peas

Kerala Style Ulli Theeyal Recipe - Small Onions Roasted in Spicy Tamarind Coconut Gravy

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Ingredients: coriander, chile pepper, curry leaves, sunflower oil, asafoetida, cumin, shallot, tamarind water, mustard seed, coconut, turmeric

Thengai Saadam (Spiced Coconut Rice) Recipe

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Ingredients: coriander, chile pepper, curry leaves, sunflower oil, asafoetida, cashew, ghee, mustard seed, urad dal, coconut, white rice

Kadale Chutney Recipe - Fried Gram Chutney

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Ingredients: coriander, chile pepper, curry leaves, sunflower oil, asafoetida, jalapeno, mustard seed, roasted gram, tamarind paste, urad dal, coconut, sugar

Andhra Style Pachi Pulusu Recipe -Raw Tamarind Rasam

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Ingredients: coriander, chile pepper, curry leaves, sunflower oil, asafoetida, cumin, tamarind water, jalapeno, mustard seed, onion, garlic, jaggery

Konkani Style Alasande Randayi Recipe-Black Eyed Beans and Yam Gravy

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Ingredients: coriander, chile pepper, curry leaves, sunflower oil, asafoetida, tamarind, black-eyed peas, mustard seed, coconut, yam, turmeric, jaggery

Manjal Poosanikai Sambar Recipe (Yellow Pumpkin in Toor Dal Recipe)

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Ingredients: coriander, chile pepper, curry leaves, sunflower oil, asafoetida, sambar powder, tamarind water, pumpkin, mustard seed, pigeon peas, sugar, pearl onion

Pudalangai Milagu Kootu Recipe (South Indian Snake Gourd Curry)

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Ingredients: coriander, chile pepper, curry leaves, sunflower oil, asafoetida, cumin, peppercorn, red lentils, chana dal, snake gourd, mustard seed, urad dal, coconut, turmeric

Paruppu Urundai Mor Kuzhambu Recipe(Lentil Balls in Yogurt Curry)

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Ingredients: coriander, chile pepper, curry leaves, sunflower oil, asafoetida, buttermilk, cumin, rice flour, jalapeno, mustard seed, coconut, pigeon peas, turmeric, garlic

Thotakura Majjiga Pulusu Recipe - Amaranth Leaves in Buttermilk Stew

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Ingredients: coriander, chile pepper, curry leaves, sunflower oil, asafoetida, curd, cumin, fenugreek seed, jalapeno, mustard seed, amaranth, onion, coconut, turmeric

Spicy Rasam

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Ingredients: coriander, chile pepper, curry leaves, sunflower oil, asafoetida, cumin, peppercorn, shallot, tamarind, tomato, mustard seed, cilantro, chili powder, turmeric, garlic

Vendakkai-Vazhakkai Mor Kuzhambu Recipe (Tamil Nadu Style Lady's Finger & Raw Banana Curry)

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Ingredients: coriander, chile pepper, curry leaves, sunflower oil, asafoetida, buttermilk, ginger root, banana, jalapeno, mustard seed, coconut, pigeon peas, turmeric, okra, white rice

Lauki Ke Gatte Recipe - Whole Wheat Bottle Gourd Dumplings

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Ingredients: coriander, chile pepper, curry leaves, sunflower oil, asafoetida, whole-wheat flour, cumin, bottle gourd, jalapeno, coriander powder, mustard seed, chili powder, onion, turmeric, garlic, baking soda

Beerakaya Tomato Koora Recipe (Andhra Style Ridge Gourd Curry)

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Ingredients: coriander, chile pepper, curry leaves, sunflower oil, asafoetida, ridged gourd, fenugreek seed, tomato, coriander powder, fennel seed, mustard seed, chili powder, onion, turmeric, garlic, jaggery

Curd Rice With Carrots Recipe

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Ingredients: coriander, chile pepper, curry leaves, sunflower oil, asafoetida, cashew, peanut, greek yogurt, milk, cumin, chana dal, ginger root, carrot, jalapeno, mustard seed, urad dal, white rice

Punjabi Kadhi Pakora Recipe - Delicious Punjabi Kadhi

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Ingredients: coriander, chile pepper, curry leaves, sunflower oil, asafoetida, ghee, curd, ginger root, carom seeds, chickpea flour, jalapeno, mustard seed, chili powder, onion, potato, turmeric, baking soda

Sabakki Upittu Recipe (South Indian Style Sabudana Khichdi)

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Ingredients: coriander, chile pepper, curry leaves, sunflower oil, asafoetida, cashew, buttermilk, ghee, moong dal, lemon, chana dal, peas, jalapeno, mustard seed, urad dal, onion, coconut, sago

Huli Soppu Saaru Recipe - Karnataka Style Mixed Greens Sambar

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Ingredients: coriander, chile pepper, curry leaves, sunflower oil, asafoetida, cumin, peppercorn, fenugreek seed, mixed greens, chana dal, tamarind, mustard seed, urad dal, onion, coconut, pigeon peas, garlic, jaggery