asafoetida, cilantro, jalapeno, frying oil & tamarind recipes
6 recipes
Page 1
Ragi adai recipe - Sweet and spicy versions
chitrasfoodbook.com
Ingredients: tamarind, frying oil, jalapeno, cilantro, asafoetida, chana dal, sambar powder, mustard seed, urad dal, onion, coconut, green cardamom, finger millet flour, curry leaves, jaggery
Sabut Masoor Dal Rice
palatesdesire.com
Ingredients: tamarind, frying oil, jalapeno, cilantro, asafoetida, shredded coconut, cumin, red lentils, tomato, chili powder, onion, curry leaves, turmeric, garlic, jaggery, white rice
Udupi sambar recipe
chitrasfoodbook.com
Ingredients: tamarind, frying oil, jalapeno, cilantro, asafoetida, coconut oil, cumin, eggplant, coriander, mustard seed, urad dal, coconut, pigeon peas, chile pepper, curry leaves, turmeric, fenugreek, jaggery
Kerala Sambar Recipe - Onam Sadya Sambar recipe
chitrasfoodbook.com
Ingredients: tamarind, frying oil, jalapeno, cilantro, asafoetida, coconut oil, sambar powder, tomato, coriander powder, mustard seed, chili powder, mixed vegetable, onion, pigeon peas, chile pepper, curry leaves, turmeric, fenugreek
Mysore rasam recipe
chitrasfoodbook.com
Ingredients: tamarind, frying oil, jalapeno, cilantro, asafoetida, ghee, cumin, peppercorn, chana dal, sambar powder, coriander, tomato, mustard seed, urad dal, coconut, pigeon peas, chile pepper, curry leaves, turmeric, jaggery
Sorakkai Samabr / Bottle gourd sambar recipe
chitrasfoodbook.com
Ingredients: tamarind, frying oil, jalapeno, cilantro, asafoetida, ghee, cumin, chana dal, coriander, bottle gourd, tomato, mustard seed, urad dal, onion, coconut, pigeon peas, chile pepper, curry leaves, turmeric, fenugreek, white rice