asafoetida, jaggery, urad dal & tamarind paste recipes
8 recipes
Page 1
Green tomato chutney - The tangy green relish recipe by Aparna Parinam at BetterButter
betterbutter.in
Ingredients: tamarind paste, urad dal, jaggery, asafoetida, green tomato, sesame seed, fenugreek seed, jalapeno, cilantro, turmeric, mustard
Peanut Chutney with Green Chillies - White Peanut Chutney recipe
kannammacooks.com
Ingredients: tamarind paste, urad dal, jaggery, asafoetida, peanut oil, peanut, chana dal, ginger root, chutney, jalapeno, mustard seed, garlic
Kandaa Bachali Koora ( Yam and Basella Curry) recipe by manasa Deevi at BetterButter
betterbutter.in
Ingredients: tamarind paste, urad dal, jaggery, asafoetida, cumin, jalapeno, mustard seed, chile pepper, yam, curry leaves, turmeric, malabar spinach
Karpooravalli | Ajwain Leaves Thuvaiyal
tastyappetite.net
Ingredients: tamarind paste, urad dal, jaggery, asafoetida, cumin, ginger root, carom seeds, coriander, vegetable oil, chile pepper, garlic, mustard
Puliyodharai (South Indian Tamarind Rice)
awesomecuisine.com
Ingredients: tamarind paste, urad dal, jaggery, asafoetida, chana dal, vegetable oil, mustard seed, roasted peanuts, chile pepper, curry leaves, turmeric, white rice
Kadarangai Gojju | Wild-Lemon Sweet and Sour Gravy
vidhyashomecooking.com
Ingredients: tamarind paste, urad dal, jaggery, asafoetida, lemon, sesame seed, chana dal, ginger root, vegetable oil, jalapeno, mustard seed, chile pepper, curry leaves, turmeric, fenugreek
Gojju Avalakki Recipe - Puli Aval
archanaskitchen.com
Ingredients: tamarind paste, urad dal, jaggery, asafoetida, poha, chana dal, sambar powder, coriander, jalapeno, mustard seed, bell pepper, roasted peanuts, onion, coconut, curry leaves, turmeric, sunflower oil
Instant Sambar with Vegetables
cookshideout.com
Ingredients: tamarind paste, urad dal, jaggery, asafoetida, cumin, fenugreek seed, chana dal, coriander, carrot, vegetable oil, jalapeno, clove, tomato, mustard seed, cilantro, bell pepper, onion, coconut, pigeon peas, green cardamom, chile pepper, curry leaves, turmeric, white rice