asafoetida, jalapeno, pigeon peas & tamarind water recipes
5 recipes
Page 1
Carrot and Capsicum Mix Dal Recipe
archanaskitchen.com
Ingredients: tamarind water, jalapeno, pigeon peas, asafoetida, cumin, ginger root, carrot, tomato, mustard seed, bell pepper, curry leaves, turmeric
Maharashtrian Ambat Goda Dal Recipe
archanaskitchen.com
Ingredients: tamarind water, jalapeno, pigeon peas, asafoetida, cumin, fenugreek seed, coriander, mustard seed, garam masala, curry leaves, turmeric, jaggery
Tomato Rasam
awesomecuisine.com
Ingredients: tamarind water, jalapeno, pigeon peas, asafoetida, ghee, cumin, ginger root, tomato, rasam powder, mustard seed, cilantro, chile pepper, curry leaves, turmeric
Kerala Cheriya Ulli Sambar Recipe
archanaskitchen.com
Ingredients: tamarind water, jalapeno, pigeon peas, asafoetida, coconut oil, cumin, shallot, sambar powder, tomato, mustard seed, coconut, chile pepper, curry leaves, turmeric
Dosakaya Pappu Recipe-Andhra Style Yellow Cucumber Dal
archanaskitchen.com
Ingredients: tamarind water, jalapeno, pigeon peas, asafoetida, ghee, cumin, coriander, cucumber, tomato, mustard seed, chili powder, onion, chile pepper, curry leaves, turmeric, garlic