asafoetida, shallot & coconut oil recipes

9 recipes

Page 1

koorka recipe

vegrecipesofindia.com

Ingredients: coconut oil, shallot, asafoetida, kashmiri red chilli, mustard seed, coconut, potato, curry leaves, turmeric

Red Coconut Chutney Recipe | Red Chili Coconut Chutney | Hotel Style Spicy Coconut Chutney Recipe

subbuskitchen.com

Ingredients: coconut oil, shallot, asafoetida, tamarind, mustard seed, roasted gram, urad dal, coconut, chile pepper, curry leaves, garlic

ulli theeyal recipe | onion theeyal | onion shallots curry

hebbarskitchen.com

Ingredients: coconut oil, shallot, asafoetida, coriander, tamarind extract, coconut, chile pepper, curry leaves, turmeric, mustard, fenugreek, jaggery

Ulli Theeyal | Kerala Style Shallots Curry

vidhyashomecooking.com

Ingredients: coconut oil, shallot, asafoetida, peppercorn, fenugreek seed, coriander powder, mustard seed, tamarind paste, chili powder, coconut, curry leaves, turmeric

Kumblenga Moru curry ( White Pumpkin kadhi in Kerala style) recipe by Sheena Omana Narayanan at BetterButter

betterbutter.in

Ingredients: coconut oil, shallot, asafoetida, curd, cumin, ash gourd, jalapeno, mustard seed, cilantro, chile pepper, curry leaves, turmeric, fenugreek

Kerala Cheriya Ulli Sambar Recipe

archanaskitchen.com

Ingredients: coconut oil, shallot, asafoetida, cumin, sambar powder, tamarind water, jalapeno, tomato, mustard seed, coconut, pigeon peas, chile pepper, curry leaves, turmeric

Bitter Gourd Theeyal Recipe

ticklingpalates.com

Ingredients: coconut oil, shallot, asafoetida, tamarind, coriander, mustard seed, bitter gourd, coconut, sweet corn, chile pepper, curry leaves, turmeric, garlic, fenugreek, jaggery

Keralan Coconut Rice with Vegetables

tilda.com

Ingredients: coconut oil, shallot, asafoetida, cumin, chana dal, carrot, long-grain white rice, peas, jalapeno, green beans, mustard seed, urad dal, coconut, asparagus, chile pepper, curry leaves

Twist on a Classic - Tomato and Lentil Rasam with Barley

foodandspice.com

Ingredients: coconut oil, shallot, asafoetida, pearl barley, cumin, cracked pepper, brown mustard, red lentils, brown sugar, mustard powder, tomato, coriander powder, oregano, tamarind paste, chile pepper, turmeric, garlic