asparagus, basil, rosemary & lemon recipes
9 recipes
Page 1
Lemon Herb Asparagus
mccormick.com
Ingredients: lemon, rosemary, basil, asparagus, butter, marjoram, chili flake
Lamb with Asparagus and Yogurt Sauce
eatsmarter.com
Ingredients: lemon, rosemary, basil, asparagus, boneless lamb, yogurt, creme fraiche, olive oil, sugar, garlic
Pan Seared Salmon with Asparagus Lemon Salad, Red Wine Reduction and Watercress Puree
foodnetwork.com
Ingredients: lemon, rosemary, basil, asparagus, salmon, shallot, extra virgin olive oil, red wine, olive oil, thyme, watercress
Air-Fried Asparagus with Herbed Lemon Aioli
pauladeen.com
Ingredients: lemon, rosemary, basil, asparagus, parmesan, panko, garlic powder, vegetable oil, egg, mayonnaise, thyme, cayenne
Verdure grigliate (grilled mixed vegetables)
livingalifeincolour.com
Ingredients: lemon, rosemary, basil, asparagus, sweet pepper, radicchio, cherry tomato, zucchini, fennel, eggplant, extra virgin olive oil, parsley, garlic
Spring chicken salad
eatwell.co.nz
Ingredients: lemon, rosemary, basil, asparagus, chicken thighs, almond, yogurt, cherry tomato, mixed greens, broccoli, fresh mint, smoked paprika, parsley, green beans, thyme, chili flake
Portobello Mushroom Tower Recipe
recipes.net
Ingredients: lemon, rosemary, basil, asparagus, white wine, cauliflower, shallot, portobello mushroom, zucchini, marinara sauce, celeriac, parsley, olive oil, tomato, thyme, summer squash, garlic
Lemon-Garlic-Herb Chicken with Grilled Prosciutto Wrapped Asparagus and Pesto 3 Bean Salad
foodnetwork.com
Ingredients: lemon, rosemary, basil, asparagus, prosciutto, chicken breast, boneless skinless chicken thighs, pine nut, parmesan, canned cannellini beans, extra virgin olive oil, fresh mint, parsley, fennel seed, green beans, thyme, garlic, canned chickpea
Lemon-Garlic-Herb Chicken with Grilled Prosciutto Wrapped Asparagus and Pesto 3 Bean Salad
foodnetwork.com
Ingredients: lemon, rosemary, basil, asparagus, prosciutto, chicken breast, boneless skinless chicken thighs, pine nut, parmesan, canned cannellini beans, extra virgin olive oil, fresh mint, parsley, fennel seed, green beans, thyme, garlic, canned chickpea