asparagus, carrot, chive & green beans recipes

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Grilled Duck Breast with a Pink Peppercorn-Passion Fruit Sauce and Wild Mushrooms

greatchefs.com

Ingredients: chive, carrot, green beans, asparagus, duck breast, chicken stock, heavy cream, butter, phyllo, white wine, shallot, red cabbage, rosemary, parsley, olive oil, pink peppercorn, butternut squash, passion fruit, tomato, new potato, garlic, cognac, scallion, wild mushroom