asparagus, carrot, egg & dijon mustard recipes
7 recipes
Page 1
Asparagus Salad with Grilled Salmon Recipe
tasteofhome.com
Ingredients: carrot, dijon mustard, egg, asparagus, salmon, dill, maple syrup, mixed greens, olive oil
Asparagus Salad with Grilled Salmon
crecipe.com
Ingredients: carrot, dijon mustard, egg, asparagus, salmon, dill, maple syrup, mixed greens, olive oil
Slow-cooked lamb breast with vegetables and an egg vinaigrette
bbc.co.uk
Ingredients: carrot, dijon mustard, egg, asparagus, canned anchovy, lamb breast, flour, butter, panko, celery, vegetable oil, bay leaf, leek, onion, garlic
Market Salad Recipe | Cook the Book
seriouseats.com
Ingredients: carrot, dijon mustard, egg, asparagus, red onion, kalamata olives, romaine, extra virgin olive oil, chive, cucumber, red wine vinegar, vinaigrette dressing, beetroot, tomato, oregano, thyme, canned artichoke
Cook the Book: Market Salad
seriouseats.com
Ingredients: carrot, dijon mustard, egg, asparagus, red onion, kalamata olives, romaine, extra virgin olive oil, chive, cucumber, red wine vinegar, vinaigrette dressing, beetroot, tomato, oregano, thyme, canned artichoke
Oxtail Stew with Semolina Dumplings and Vegetables
greatchefs.com
Ingredients: carrot, dijon mustard, egg, asparagus, beef stock, oxtail, semolina flour, bread, butter, red wine, bay leaf, white pepper, celeriac, tomato paste, thyme, onion, canola oil, nutmeg
Vegetable à la grecque with egg and herb sauce
houseandgarden.co.uk
Ingredients: carrot, dijon mustard, egg, asparagus, celery, lemon, peppercorn, white wine, cauliflower, extra virgin olive oil, coriander, red wine vinegar, basil, bay leaf, parsley, capers, leek, thyme