asparagus, carrot, parsley, basil & leek recipes
5 recipes
Page 1
Vegetable Minestrone Soup with Fava Beans and Mint
mccormick.com
Ingredients: basil, carrot, parsley, leek, asparagus, fava beans, celery, peppercorn, peas, olive oil, chickpea, green beans, thyme, mint, vegetable broth
Golden Beets Stir Fry
cantstayoutofthekitchen.com
Ingredients: basil, carrot, parsley, leek, asparagus, zoodles, broccoli, marjoram, golden beet, olive oil, oregano, green beans, bell pepper, thyme, garlic
Green Minestrone
vegetariantimes.com
Ingredients: basil, carrot, parsley, leek, asparagus, parmesan, short-cut pasta, canned cannellini beans, zucchini, peas, olive oil, green beans, garlic, scallion, vegetable broth
Spring Vegetable Soup
themom100.com
Ingredients: basil, carrot, parsley, leek, asparagus, chicken broth, parmesan, celery, lemon, napa cabbage, extra virgin olive oil, peas, olive oil, tomato, thyme, new potato, garlic, chili flake
Vegetable à la grecque with egg and herb sauce
houseandgarden.co.uk
Ingredients: basil, carrot, parsley, leek, asparagus, celery, lemon, peppercorn, white wine, cauliflower, extra virgin olive oil, coriander, red wine vinegar, bay leaf, dijon mustard, egg, capers, thyme