asparagus, carrot, red wine vinegar & tomato recipes

9 recipes

Page 1

White Asparagus with Vegetable Sauce

eatsmarter.com

Ingredients: red wine vinegar, carrot, tomato, asparagus, snow peas, bell pepper, onion, sugar, sunflower oil

Black Quinoa Salad

italicanakitchen.com

Ingredients: red wine vinegar, carrot, tomato, asparagus, shallot, paprika, extra virgin olive oil, dijon mustard, leek, arugula, quinoa, garlic

Caramelized Scallops On Warm Asparagus & Tomato Salad

food.com

Ingredients: red wine vinegar, carrot, tomato, asparagus, scallop, chicken stock, lemon, brown sugar, extra virgin olive oil, artichoke, scallion, vegetable broth

Roast Asparagus with Tomato Relish from 'Family Table' Recipe

seriouseats.com

Ingredients: red wine vinegar, carrot, tomato, asparagus, celery, lemon, balsamic vinegar, fleur de sel, tomato relish, olive oil, coriander powder, onion, garlic

Roast Asparagus with Tomato Relish from 'Family Table'

seriouseats.com

Ingredients: red wine vinegar, carrot, tomato, asparagus, celery, lemon, balsamic vinegar, fleur de sel, tomato relish, olive oil, coriander powder, onion, garlic

Summer Pasta Salad with Lemon Vinaigrette

5minutesformom.com

Ingredients: red wine vinegar, carrot, tomato, asparagus, orzo, lemon, basil, dijon mustard, peas, parsley, olive oil, sugar, garlic, scallion

Market Salad Recipe | Cook the Book

seriouseats.com

Ingredients: red wine vinegar, carrot, tomato, asparagus, egg, red onion, kalamata olives, romaine, extra virgin olive oil, chive, cucumber, artichoke, dijon mustard, vinaigrette dressing, beetroot, oregano, thyme

Cook the Book: Market Salad

seriouseats.com

Ingredients: red wine vinegar, carrot, tomato, asparagus, egg, red onion, kalamata olives, romaine, extra virgin olive oil, chive, cucumber, artichoke, dijon mustard, vinaigrette dressing, beetroot, oregano, thyme

Grilled Halibut and Portobello Mushrooms with Vidalia Onion Relish

greatchefs.com

Ingredients: red wine vinegar, carrot, tomato, asparagus, halibut, mushroom, celery, red onion, portobello mushroom, coriander, vegetable oil, bay leaf, white pepper, olive oil, cilantro, bell pepper, thyme, onion, sugar, garlic, vegetable broth