asparagus, cherry tomato, garlic, olive oil, thyme & lamb shoulder recipes
1 recipes
Page 1
Tony Bilson: Confit of lamb shoulder
gourmettraveller.com.au
Ingredients: lamb shoulder, cherry tomato, olive oil, thyme, asparagus, garlic, veal stock, butter, snap peas, bay leaf, dijon mustard, juniper berry, star anise, turnip, canned tomato