asparagus, chive, lemon, olive oil, parsley & espelette pepper recipes
2 recipes
Page 1
Roasted pork chop with honey and Espelette, sauce vierge, crunchy asparagus and parsnips salad
ateliersetsaveurs.com
Ingredients: lemon, chive, espelette pepper, parsley, olive oil, asparagus, pork chops, pine nut, cherry tomato, honey, lemon vinegar, parsnip, garlic, mustard
Trout
ateliersetsaveurs.com
Ingredients: lemon, chive, espelette pepper, parsley, olive oil, asparagus, salmon trout, bacon, sour cream, butter, shallot, new potato, onion, garlic