asparagus, extra virgin olive oil, garlic, tarragon & canned anchovy recipes

2 recipes

Page 1

Kale Chopped Salad

fashionablefoods.com

Ingredients: canned anchovy, extra virgin olive oil, asparagus, garlic, tarragon, bacon, cooked chicken, greek yogurt, celery, cherry tomato, kale, honey, white wine vinegar, dijon mustard, hearts of palm

Fresh Cod with Salsa Verde

thedailymeal.com

Ingredients: canned anchovy, extra virgin olive oil, asparagus, garlic, tarragon, cod, lemon, shallot, orange, fennel, dijon mustard, parsley, orange juice, capers, himalayan salt, avocado oil, mint, vegetable broth, sherry vinegar