asparagus, extra virgin olive oil, vegetable broth, peas & zucchini flowers recipes
1 recipes
Page 1
Primavera soup with pangrattato
womensweeklyfood.com.au
Ingredients: extra virgin olive oil, peas, zucchini flowers, asparagus, vegetable broth, bread, butter, orzo, lemon, shallot, parsley, chile pepper, garlic