asparagus, flour, leek & artichoke recipes
2 recipes
Page 1
Spring Thyme + Goat Cheese Gnocchi
blissfulbasil.com
Ingredients: flour, artichoke, leek, asparagus, parmesan, goat cheese, lemon, extra virgin olive oil, egg, thyme
Navarin of lamb with globe artichokes and young vegetables ( SERVES 6 )
eatwell.co.nz
Ingredients: flour, artichoke, leek, asparagus, chicken stock, lamb neck, lamb shoulder, butter, cream, white wine, baby carrot, carrot, new potato, onion, turnip, sugar, garlic