asparagus, onion, broccoli, peas & canola oil recipes
2 recipes
Page 1
Vegetable Paella
bettycrocker.com
Ingredients: broccoli, peas, onion, asparagus, canola oil, zucchini, chickpea, tomato, saffron, bell pepper, white rice
Your Brunch Should Always Feature a Frittata—No—This Frittata
esquire.com
Ingredients: broccoli, peas, onion, asparagus, canola oil, green tomato, lemon, extra virgin olive oil, chive, egg, parsley, green beans, serrano pepper, cilantro, spinach, avocado, lime