asparagus, parmesan, chicken breast & rosemary recipes

8 recipes

Page 1

Easy Sheet Pan Lemon Herb Chicken and Parmesan Asparagus

bigoven.com

Ingredients: chicken breast, parmesan, rosemary, asparagus, butter, lemon, olive oil, thyme

Easy Sheet Pan Lemon Herb Chicken and Parmesan Asparagus

butteryourbiscuit.com

Ingredients: chicken breast, parmesan, rosemary, asparagus, butter, lemon, olive oil, thyme

Penne With Chicken and Roasted Asparagus

food.com

Ingredients: chicken breast, parmesan, rosemary, asparagus, short-cut pasta, butter, balsamic vinegar, brown sugar, olive oil

Lemon Rosemary Pasta with Chicken, Asparagus & Spinach

gimmesomeoven.com

Ingredients: chicken breast, parmesan, rosemary, asparagus, greek yogurt, short-cut pasta, lemon, parsley, olive oil, baby greens, garlic

Lemon Rosemary Pasta with Chicken, Asparagus & Spinach

gimmesomeoven.com

Ingredients: chicken breast, parmesan, rosemary, asparagus, greek yogurt, short-cut pasta, lemon, parsley, olive oil, baby greens, garlic

Lemon-Garlic-Herb Chicken with Grilled Prosciutto Wrapped Asparagus and Pesto 3 Bean Salad

foodnetwork.com

Ingredients: chicken breast, parmesan, rosemary, asparagus, prosciutto, boneless skinless chicken thighs, pine nut, lemon, canned cannellini beans, extra virgin olive oil, fresh mint, basil, parsley, fennel seed, green beans, thyme, garlic, canned chickpea

Lemon-Garlic-Herb Chicken with Grilled Prosciutto Wrapped Asparagus and Pesto 3 Bean Salad

foodnetwork.com

Ingredients: chicken breast, parmesan, rosemary, asparagus, prosciutto, boneless skinless chicken thighs, pine nut, lemon, canned cannellini beans, extra virgin olive oil, fresh mint, basil, parsley, fennel seed, green beans, thyme, garlic, canned chickpea

Steamed Prosciutto Wrapped Chicken Breast (Meal)

recipecommunity.com.au

Ingredients: chicken breast, parmesan, rosemary, asparagus, chicken stock, prosciutto, bacon, pine nut, milk, yogurt, butter, white wine, shallot, sun dried tomato, zucchini, carrot, white wine vinegar, vegetable oil, wholegrain mustard, cornstarch, parsnip, garlic