asparagus, parmesan, parsley, carrot & zucchini recipes
5 recipes
Page 1
Green Minestrone
vegetariantimes.com
Ingredients: parmesan, zucchini, carrot, parsley, asparagus, short-cut pasta, canned cannellini beans, basil, peas, olive oil, leek, green beans, garlic, scallion, vegetable broth
Risotto d’Oro
greatchefs.com
Ingredients: parmesan, zucchini, carrot, parsley, asparagus, butter, celery, white wine, carrot juice, peas, olive oil, green beans, bell pepper, risotto rice, garlic, scallion
One Pot Creamy Vegetable Linguine
katiescucina.com
Ingredients: parmesan, zucchini, carrot, parsley, asparagus, linguine, milk, lemon, cherry tomato, basil, peas, cornstarch, spinach, garlic, vegetable broth, italian seasoning
Spring minestrone with rocket and basil pesto
goodfood.com.au
Ingredients: parmesan, zucchini, carrot, parsley, asparagus, chicken stock, pine nut, butter, fava beans, celery, fennel, extra virgin olive oil, cannellini beans, basil, peas, green beans, arugula, onion, garlic
Pasta Primavera
reluctantgourmet.com
Ingredients: parmesan, zucchini, carrot, parsley, asparagus, short-cut pasta, linguine, butter, lemon, cherry tomato, garlic powder, broccoli, basil, olive oil, oregano, onion powder, bell pepper, onion, summer squash, garlic