asparagus, parmesan, parsley, white wine & canned anchovy recipes
2 recipes
Page 1
White asparagus risotto with Taleggio and pangrattato
kitchenstories.com
Ingredients: canned anchovy, parmesan, white wine, parsley, asparagus, taleggio, bread, lemon, bay leaf, olive oil, onion, sugar, risotto rice, garlic
Venison and Asparagus-Pea Risotto
eatsmarter.com
Ingredients: canned anchovy, parmesan, white wine, parsley, asparagus, chicken broth, venison, butter, lemon, shallot, fleur de sel, carrot, peas, olive oil, capers, thyme, mint, risotto rice, garlic, canola oil