asparagus, parmesan, shallot, button mushroom & pickled onions recipes

1 recipes

Page 1

Easy Cheesy Fondue with Fingerling Potatoes, French Bread and Select Vegetables

foodnetwork.com

Ingredients: parmesan, pickled onions, shallot, button mushroom, asparagus, baguette, gruyere, half and half, cream cheese, lemon, cherry tomato, extra virgin olive oil, chive, broccoli, sherry, pickle, potato, nutmeg