asparagus, parmesan, thyme, peas & creme fraiche recipes
2 recipes
Page 1
Toasted bread with Pea and Asparagus Puree
finedininglovers.com
Ingredients: parmesan, creme fraiche, peas, thyme, asparagus, baguette, butter, lemon, marjoram, olive oil, arugula, onion, potato, vegetable broth, caraway
Asparagus Soup
foodnetwork.com
Ingredients: parmesan, creme fraiche, peas, thyme, asparagus, sourdough bread, cracked pepper, white wine, shallot, extra virgin olive oil, chive, olive oil, baby greens, cilantro, lime