asparagus, parsley, butter, vegetable broth & zucchini recipes
7 recipes
Page 1
Zucchini Risotto with Peas
eatsmarter.com
Ingredients: butter, zucchini, parsley, asparagus, vegetable broth, parmesan, white wine, shiitake mushroom, bay leaf, peas, onion, risotto rice
Risotto Primavera
italianfoodforever.com
Ingredients: butter, zucchini, parsley, asparagus, vegetable broth, parmesan, fava beans, white wine, artichoke, onion, risotto rice, garlic
Courgette & Asparagus Risotto with Minted Pea Puree
tilda.com
Ingredients: butter, zucchini, parsley, asparagus, vegetable broth, parmesan, shallot, fresh mint, long-grain white rice, vegetable oil, peas, garlic
Spring Minestrone Soup with Lemon Whipped Ricotta
nutmegnanny.com
Ingredients: butter, zucchini, parsley, asparagus, vegetable broth, ricotta, short-cut pasta, lemon, canned beans, peas, leek, oregano, garlic
Pasta Primavera Recipe
theforkedspoon.com
Ingredients: butter, zucchini, parsley, asparagus, vegetable broth, parmesan, short-cut pasta, half and half, lemon, cherry tomato, broccoli, peas, olive oil, bell pepper, summer squash, garlic, scallion
Pasta Primavera
yummly.com
Ingredients: butter, zucchini, parsley, asparagus, vegetable broth, parmesan, heavy cream, short-cut pasta, lemon, cherry tomato, shallot, broccoli, basil, peas, olive oil, bell pepper, garlic, chili flake
Pasta Primavera
twopeasandtheirpod.com
Ingredients: butter, zucchini, parsley, asparagus, vegetable broth, parmesan, heavy cream, short-cut pasta, lemon, cherry tomato, shallot, broccoli, basil, peas, olive oil, bell pepper, garlic, chili flake