asparagus, parsley, extra virgin olive oil & canned cannellini beans recipes
4 recipes
Page 1
Penne with Asparagus and White Beans
foodnetwork.com
Ingredients: canned cannellini beans, extra virgin olive oil, parsley, asparagus, short-cut pasta, feta, lemon, dill, red onion
Healthy Minestrone Soup with Arugula Pesto
kettleandfire.com
Ingredients: canned cannellini beans, extra virgin olive oil, parsley, asparagus, chicken bone broth, walnut, parmesan, short-cut pasta, celery, lemon, kale, olive oil, leek, arugula, garlic
Lemon-Garlic-Herb Chicken with Grilled Prosciutto Wrapped Asparagus and Pesto 3 Bean Salad
foodnetwork.com
Ingredients: canned cannellini beans, extra virgin olive oil, parsley, asparagus, prosciutto, chicken breast, boneless skinless chicken thighs, pine nut, parmesan, lemon, rosemary, fresh mint, basil, fennel seed, green beans, thyme, garlic, canned chickpea
Lemon-Garlic-Herb Chicken with Grilled Prosciutto Wrapped Asparagus and Pesto 3 Bean Salad
foodnetwork.com
Ingredients: canned cannellini beans, extra virgin olive oil, parsley, asparagus, prosciutto, chicken breast, boneless skinless chicken thighs, pine nut, parmesan, lemon, rosemary, fresh mint, basil, fennel seed, green beans, thyme, garlic, canned chickpea