Asparagus And Scallop And Lemon And Extra Virgin Olive Oil Recipes

asparagus

scallop

lemon

extra virgin olive oil

asparagus, scallop, lemon & extra virgin olive oil recipes

11 recipes

Page 1

Tarragon Scallops on Asparagus Spears

eatingwell.com

Ingredients: scallop, lemon, extra virgin olive oil, asparagus, vegan butter, tarragon

Grilled scallops with corn and asparagus

weightwatchers.com

Ingredients: scallop, lemon, extra virgin olive oil, asparagus, corn husk, basil, cooking spray, tomato

Seared Scallops And Tenderloin Steaks With Manhattan Sauce Recipe

keyingredient.com

Ingredients: scallop, lemon, extra virgin olive oil, asparagus, beef steak, butter, shallot, vermouth, chive, garlic

Sea Scallops and Asparagus Recipe

paleoleap.com

Ingredients: scallop, lemon, extra virgin olive oil, asparagus, chive, olive oil, tomato, oregano, garlic, scallion, cayenne

Seared Scallops with Parsley and Scallion Pesto

foodnetwork.com

Ingredients: scallop, lemon, extra virgin olive oil, asparagus, shallot, parsley, button mushroom, dry vermouth, sugar, garlic, scallion

Pan fried scallops with grilled asparagus and chipotle mayonnaise ( SERVES 6 )

eatwell.co.nz

Ingredients: scallop, lemon, extra virgin olive oil, asparagus, chipotle, egg, smoked paprika, olive oil, sorrel, watercress, garlic, lime

Seafood salad with herb dressing

gourmettraveller.com.au

Ingredients: scallop, lemon, extra virgin olive oil, asparagus, cuttlefish, prawns, parsley, olive oil, leek, mint, chile pepper, garlic

Caramelized Scallops On Warm Asparagus & Tomato Salad

food.com

Ingredients: scallop, lemon, extra virgin olive oil, asparagus, chicken stock, brown sugar, red wine vinegar, carrot, tomato, scallion, vegetable broth, canned artichoke

Seared scallops and asparagus with white beans

goodfood.com.au

Ingredients: scallop, lemon, extra virgin olive oil, asparagus, cherry tomato, bay leaf, white pepper, parsley, white beans, olive oil, thyme, watercress, onion, garlic

Show-Stopper Seared Scallops with Lemon Scented Bread Crumbs and Fettuccine with Saffron and Asparagus