asparagus, thyme, bay leaf & dijon mustard recipes

3 recipes

Page 1

Tony Bilson: Confit of lamb shoulder

gourmettraveller.com.au

Ingredients: bay leaf, dijon mustard, thyme, asparagus, lamb shoulder, veal stock, butter, cherry tomato, snap peas, juniper berry, olive oil, star anise, turnip, canned tomato, garlic

Oxtail Stew with Semolina Dumplings and Vegetables

greatchefs.com

Ingredients: bay leaf, dijon mustard, thyme, asparagus, beef stock, oxtail, semolina flour, bread, butter, red wine, carrot, white pepper, egg, celeriac, tomato paste, onion, canola oil, nutmeg

Vegetable à la grecque with egg and herb sauce

houseandgarden.co.uk

Ingredients: bay leaf, dijon mustard, thyme, asparagus, celery, lemon, peppercorn, white wine, cauliflower, extra virgin olive oil, coriander, red wine vinegar, basil, carrot, egg, parsley, capers, leek