asparagus, thyme, parsley, extra virgin olive oil & bay leaf recipes
4 recipes
Page 1
Seared scallops and asparagus with white beans
goodfood.com.au
Ingredients: extra virgin olive oil, bay leaf, parsley, thyme, asparagus, scallop, lemon, cherry tomato, white pepper, white beans, olive oil, watercress, onion, garlic
Poached Chicken and Vegetables (Poule au Pot)
marthastewart.com
Ingredients: extra virgin olive oil, bay leaf, parsley, thyme, asparagus, chicken stock, chicken breast, celery, peppercorn, white wine, carrot, button mushroom, clove, onion, turnip, potato, pearl onion
Vegetable à la grecque with egg and herb sauce
houseandgarden.co.uk
Ingredients: extra virgin olive oil, bay leaf, parsley, thyme, asparagus, celery, lemon, peppercorn, white wine, cauliflower, coriander, red wine vinegar, basil, carrot, dijon mustard, egg, capers, leek
Grilled Pork Porterhouse With Delta Asparagus, Bellwether Ricotta and Preserved Lemon Gremolata
yummly.co.uk
Ingredients: extra virgin olive oil, bay leaf, parsley, thyme, asparagus, pork chops, bread crumbs, ricotta, bread, celery, lemon, peppercorn, preserved lemon, fenugreek seed, onion flake, paprika, brown sugar, coriander, ginger powder, rosemary, allspice, olive oil, clove, cinnamon, arbol chile pepper, berbere spice, star anise, green cardamom, garlic, nutmeg