asparagus, thyme, parsley, extra virgin olive oil & potato recipes
5 recipes
Page 1
Raymond Blanc’s whole roast salmon
deliciousmagazine.co.uk
Ingredients: extra virgin olive oil, parsley, thyme, asparagus, potato, salmon, preserved lemon, rosemary, carrot, gem lettuce, radish, garlic, chervil
Morel and Spring Vegetable Hash
thedailymeal.com
Ingredients: extra virgin olive oil, parsley, thyme, asparagus, potato, butter, lemon, rosemary, peas, baby greens, morel mushrooms, garlic, scallion
Potato cakes with asparagus and salsa ( SERVES 4 )
eatwell.co.nz
Ingredients: extra virgin olive oil, parsley, thyme, asparagus, potato, bacon, butter, lemon, basil, dijon mustard, olive oil, capers, onion, mint, garlic
Poached Chicken and Vegetables (Poule au Pot)
marthastewart.com
Ingredients: extra virgin olive oil, parsley, thyme, asparagus, potato, chicken stock, chicken breast, celery, peppercorn, white wine, carrot, bay leaf, button mushroom, clove, onion, turnip, pearl onion
Paccheri Stuffed with Vegetable Ragù
lacucinaitaliana.com
Ingredients: extra virgin olive oil, parsley, thyme, asparagus, potato, paccheri, ricotta, ice cream, bread, grana-padano, cream, fava beans, celery, shallot, zucchini, fennel, marjoram, basil, carrot, egg, peas, cornstarch, chile pepper