asparagus, thyme, parsley, shallot & cream recipes

2 recipes

Page 1

Turbot with velvety paprika - Mushroom stuffing and green summer vegetables

elle-et-vire.com

Ingredients: cream, shallot, parsley, thyme, asparagus, fish stock, bread crumbs, milkfat, fava beans, lemon, peppercorn, white wine, paprika, snow peas, bay leaf, white pepper, peas, button mushroom, garlic

Paccheri Stuffed with Vegetable Ragù

lacucinaitaliana.com

Ingredients: cream, shallot, parsley, thyme, asparagus, paccheri, ricotta, ice cream, bread, grana-padano, fava beans, celery, zucchini, fennel, extra virgin olive oil, marjoram, basil, carrot, egg, peas, cornstarch, chile pepper, potato