avocado, canned chickpea, extra virgin olive oil & romaine recipes
7 recipes
Page 1
Chickpea Avocado Salad
skinnytaste.com
Ingredients: romaine, extra virgin olive oil, avocado, canned chickpea, cherry tomato, cucumber, apple cider vinegar
Italian Sub Salad
iowagirleats.com
Ingredients: romaine, extra virgin olive oil, avocado, canned chickpea, salami, lemon, cherry tomato, oregano, black olives, banana pepper rings, scallion
Vegetarian Cobb Salad
feelgoodfoodie.net
Ingredients: romaine, extra virgin olive oil, avocado, canned chickpea, blue cheese, cherry tomato, shallot, red wine vinegar, dijon mustard, egg, parsley, baby greens
Farmer's Chopped Salad with White Wine Honey Vinaigrette
allyscooking.com
Ingredients: romaine, extra virgin olive oil, avocado, canned chickpea, rotisserie chicken, feta, celery, cherry tomato, cucumber, honey, carrot, white wine vinegar, dijon mustard, quinoa
Steak Salad with Lemon Yogurt Dressing
honestcooking.com
Ingredients: romaine, extra virgin olive oil, avocado, canned chickpea, beef steak, yogurt, feta, lemon, cherry tomato, kalamata olives, cucumber, red wine vinegar, parsley, thyme, garlic
Greek Chicken Gyro Salad
foodiecrush.com
Ingredients: romaine, extra virgin olive oil, avocado, canned chickpea, chicken breast, tzatziki, pita, red onion, cherry tomato, paprika, kalamata olives, cucumber, red wine vinegar, oregano, sugar, garlic, canola oil
Winter squash penne
jamieoliver.com
Ingredients: romaine, extra virgin olive oil, avocado, canned chickpea, parmesan, short-cut pasta, feta, balsamic vinegar, cucumber, fresh mint, bouillon cube, parsley, butternut squash, sage, tomato, fennel seed, onion, chile pepper, scallion