avocado, canned chickpea, quinoa, lemon & sweet corn recipes
2 recipes
Page 1
Summer Buddha Bowls with Turmeric Chickpeas
thegirlonbloor.com
Ingredients: lemon, quinoa, avocado, sweet corn, canned chickpea, soy sauce, cherry tomato, paprika, zucchini, garlic powder, olive oil, apple cider vinegar, arugula, turmeric, garlic, extra firm tofu, sunflower sprouts
End Of Summer Buddha Bowl
mayihavethatrecipe.com
Ingredients: lemon, quinoa, avocado, sweet corn, canned chickpea, pistachio, strawberry, brown mustard, hot sauce, rice wine vinegar, kale, extra virgin olive oil, chia, cucumber, peach, carrot, sunflower seeds, tomato, red leaf lettuce