avocado, canned chickpea, red cabbage & maple syrup recipes
5 recipes
Page 1
Buddha Bowls
dinneratthezoo.com
Ingredients: maple syrup, red cabbage, avocado, canned chickpea, cashew, lemon, tahini, olive oil, cooking spray, baby greens, quinoa, sweet potato
Nourishing Buddha Bowls with Maple Roasted Chickpeas
choosingchia.com
Ingredients: maple syrup, red cabbage, avocado, canned chickpea, lemon, kale, tahini, olive oil, cinnamon, quinoa, sweet potato, garlic, cayenne
Crunchy Summer Salad with Creamy Vegan Avocado Dressing
eatingwell.com
Ingredients: maple syrup, red cabbage, avocado, canned chickpea, lemon, dill, cherry tomato, romaine, garlic powder, chive, olive oil, radish, ume plum vinegar, sweet corn, asparagus
Skinny Vegan Rainbow Salad
kathysvegankitchen.com
Ingredients: maple syrup, red cabbage, avocado, canned chickpea, lemon, dill, red onion, cherry tomato, cucumber, dijon mustard, parsley, jalapeno, arugula, bell pepper, red quinoa
Thai Curry Salad
monkeyandmekitchenadventures.com
Ingredients: maple syrup, red cabbage, avocado, canned chickpea, peanut, tamari, red onion, red curry, sesame seed, romaine, cucumber, tahini, white miso, carrot, cilantro, lime