avocado, carrot, garlic, cilantro, extra virgin olive oil & vegetable broth recipes

4 recipes

Page 1

Mexican Lentil Tortilla Soup

foodbabe.com

Ingredients: extra virgin olive oil, carrot, cilantro, avocado, garlic, vegetable broth, goat cheese, cumin, celery, corn tortillas, jalapeno, coriander powder, lentils, onion, canned tomato, lime

Veggie Tortilla Soup with Quinoa Recipe

oprah.com

Ingredients: extra virgin olive oil, carrot, cilantro, avocado, garlic, vegetable broth, sour cream, cheddar, cumin, celery, corn tortillas, zucchini, coriander powder, quinoa, onion, canned tomato, lime

Vegetarian Chili

abeautifulplate.com

Ingredients: extra virgin olive oil, carrot, cilantro, avocado, garlic, vegetable broth, sharp cheddar, sour cream, celery, tortilla chips, kale, canned black beans, fire-roasted tomato, kidney beans, white beans, bell pepper, onion, ancho chile peppers, scallion, lime

Pantry Stew: Vegetarian Lentil and Three Bean Chili

livesimply.me

Ingredients: extra virgin olive oil, carrot, cilantro, avocado, garlic, vegetable broth, sour cream, cheddar, canned kidney beans, cumin, canned pinto beans, bay leaf, jalapeno, oregano, bell pepper, chili powder, onion, canned tomato, canned chickpea, green lentils