avocado, extra virgin olive oil, potato, lemon & dijon mustard recipes
4 recipes
Page 1
Easy Roasted Vegetable Salad with Kale and Chickpeas [Vegan]
panningtheglobe.com
Ingredients: lemon, extra virgin olive oil, dijon mustard, avocado, potato, kale, red wine vinegar, basil, carrot, olive oil, garlic, canned chickpea
Buddha Bowls with Roasted Winter Vegetables
godairyfree.org
Ingredients: lemon, extra virgin olive oil, dijon mustard, avocado, potato, maple syrup, red cabbage, tahini, parsley, butternut squash, quinoa, onion, brussels sprout
Potato and salmon salad with mustardy dressing
womensweeklyfood.com.au
Ingredients: lemon, extra virgin olive oil, dijon mustard, avocado, potato, salmon, chive, fresh mint, white wine vinegar, olive oil, capers, nasturtium leaves, pickle, asparagus
Smoked mackerel with palm heart salad and salsa golf
gourmettraveller.com.au
Ingredients: lemon, extra virgin olive oil, dijon mustard, avocado, potato, worcestershire, mackerel, celery, dill, tomato sauce, shallot, brown sugar, hot sauce, egg, watercress, hearts of palm, sherry vinegar