avocado, feta, walnut & cucumber recipes
10 recipes
Page 1
Very Veggie Baguette Sandwich
gethealthyu.com
Ingredients: walnut, feta, cucumber, avocado, baguette, wholegrain mustard, arugula
Easy Summer Salad: Bulgur and Avocado Cups
italicanakitchen.com
Ingredients: walnut, feta, cucumber, avocado, bulgur, lemon, cherry tomato, extra virgin olive oil, parsley, garlic
Cucumber Basil & Avocado Gazpacho — Foraged Dish
forageddish.com
Ingredients: walnut, feta, cucumber, avocado, basil, peas, parsley, garlic oil, onion, garlic, vegetable broth
Green salad with Citrus Feta Vinaigrette
nocrumbsleft.net
Ingredients: walnut, feta, cucumber, avocado, lemon, cherry tomato, romaine, artichoke, dijon mustard, olive oil, orange juice, arugula
quinoa salad stuffed sweet potatoes
caitsplate.com
Ingredients: walnut, feta, cucumber, avocado, red onion, balsamic vinegar, cherry tomato, olive oil, chickpea, spinach, quinoa, sweet potato, craisins
Packing Zucchini Pasta for Lunch
inspiralized.com
Ingredients: walnut, feta, cucumber, avocado, chicken breast, lemon, shallot, kalamata olives, red wine vinegar, basil, olive oil, sweet corn, garlic
Chicken Arugula Salad with Ginger Pomegranate Dressing
themediterraneandish.com
Ingredients: walnut, feta, cucumber, avocado, cooked chicken, lemon, red onion, ginger root, extra virgin olive oil, sumac, arugula, baby greens, pomegranate juice, garlic, pomegranate
Avocado Toast Salad with Fennel, Blood Orange, and Lemon Dill Vinaigrette
asimplepantry.com
Ingredients: walnut, feta, cucumber, avocado, baguette, cracked pepper, lemon, dill, mixed greens, orange, fennel, extra virgin olive oil, dijon mustard, sunflower seeds, garlic
Kale Pomegranate Crunch Salad
joythebaker.com
Ingredients: walnut, feta, cucumber, avocado, parmesan, croutons, celery, cracked pepper, lemon, paprika, apple, kale, honey, dijon mustard, egg, olive oil, pomegranate
Mason Jar Salad
sunkissedkitchen.com
Ingredients: walnut, feta, cucumber, avocado, pistachio, lemon, balsamic vinegar, zoodles, roasted red peppers, tahini, fresh mint, fig, honey, carrot, white wine vinegar, artichoke, kidney beans, olive oil, chickpea, tomato, green beans, arugula, spinach, quinoa, sour cherry, blackberry